Advances in the Agro-Environment Migration of Organic Chemical Pollutants and Their Biotransformation in Crops

Global production, consumption and emission of various chemicals continue to rise, despite growing evidence their harmful effects on environmental quality, food safety human health. Agronomy, a nature-dependent industry, is considered be extremely sensitive chemical pollution. Hence, it great importance for health study the migration biotransformation pollutants among agricultural elements, such as soil, water crops. Thus, this review focused typical organic (TOPs) in agro-environment, pesticides, antibiotics persistent (POPs), firstly describing sources current state. Then, we further elucidated mechanism influence factors TOP-based uptake, translocation TOPs crops, including apoplastic symplastic pathway, enzyme-assisted nontarget resistance physicochemical properties different TOPs. In addition, future insight into identification detoxified genes lower-toxic metabolism was presented review, which provides valuable information breeding agro-products with lower contaminants. nutshell, our discussed comprehensive research progress TOPs’ fates offered theoretical guidance pollution control ecological risk assessment agroecosystems.